I made stuffed bell peppers for some friends of ours who came to visit today! I actually took pictures too, so I thought I would share!
What you need:
1 lb of italian ground sausage (I used mild)
.75 lbs ground beef
8* bell peppers
1 package Uncle Ben's Ready Rice
1 package Italian blend cheese
1 package shredded mozzarella cheese
1 32 ounce jar of spaghetti sauce
Vegetable juice as needed.
|Meaty goodness. Vegans beware.|
|Brown that shit up|
Start off in a cold pan and turn it up to medium heat. Start crumbling and stirring constantly.
|Stir frequently. Crumble.|
|Eat while you cook|
|Papa John's Cheesy Chicken Cordon Bleu w/ Spinach Alfredo sauce|
|This is 1 half of the sauce|
|Add in the sauce|
|Transfer to a bowl|
|Best rice ever|
|My beautiful peppers|
|I love this cheese|
Notice there is still sauce in the pan- that's part of my dinner!
|Chop off the tops and a little of the bottoms so they stand up|
|Filling them up is easy- spoon until overflowing|
|I got a lot of filling left over- probably got enough for about 4 more peppers|
|Then I cleaned the kitchen!|
|Look how nice!|
So there- I used my camera and made food. :) PS- it was well received by the company :)